Cooking and Dining with Napoleon Olive Oil
Our olive oil has rather amazing properties that will help make your meals healthier and more delicious. Studies indicate olive oil can lower serum cholesterol and also has a positive effect on blood pressure and blood sugar.
Use Napoleon Extra Virgin Olive Oil to oil all cooking pans and griddles, as a salad oil, to fry foods and wherever recipes call for vegetable oil or butter. One example is our Special French Toast. Make your favorite French toast recipe, but use Napoleon Extra Virgin Olive Oil in the pan instead of butter or other oil. Also try this recipe for Napoleon Garlic Olive Oil, a delicious way to flavor salads, sandwiches, toast and raw vegetables:
Napoleon Garlic Olive Oil:
| 8 small | cloves of garlic |
| 1 pint | Napoleon Extra Virgin Olive Oil |
Slice garlic into halves and place in the oil. Allow to set for two days. Then use on salads with wine vinegar or wherever you normally cook with garlic.
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