Let Napoleon help make entertaining easy!
With our products, you can quickly and conveniently create something dazzling and tasty for your parties! You can use Napoleon specialty foods straight from your pantry to put together delicious appetizers or dress up your main course. For more tips on Napoleon products, please see our Tip of the Month archive.
Try one of our exciting recipes:
Appetizers:
Anchovy Butter
Antipasto Platters
Artichoke and Cheese Tapenade
Artichoke Dip
Chickpea and Olive Spread
Magnano Easy Beef Hors D'Ouevre
Marco's Stuffed Mushrooms
Napoleon's Own Foccacia
Olive Tapenade
Piquillo Pepper Poppers
Spinach Artichoke Dip
Stuffed Artichoke Bottoms Appetizer
Summer Salsa del Sol
Main Courses and Salads:
Angelo's Red Snapper a la Griglia
Baked Fresh Fish Amandine
Cabernet Pot Roast with Olives and Capers
Chicken Breasts with Green Olive Dressing
Chicken with Artichokes
Grilled Salmon with Panzanella Salad
Grilled Steak Salad with Sweet Onions, Green Peppercorn Vinaigrette and Garlic Crostini
Kim's Tabouli Salad
Mauny's Potato Salad
Mediterranean Pasta
Napoleon Chopped Chicken Salad with Creamy White Balsamic Vinaigrette
Napoleon Grilled Vegetable Panini with Pesto Vinaigrette
Napoleon Olive and Egg Salad
Napoleon Tortellini Salad
Napoleon Two-Heart Salad
Rice Salad with Fried Caper Dressing
Romaine, Romano Cheese and Bacon Salad
Sauteed Swordfish with Balsamic Vinaigrette
Scampi a la Napoleon
Spaghetti with Anchovies
Taste of Washington Salad from Diane's Market Kitchen
Sauces and Sides:
Clam Sauce for Pasta
Napoleon Anchovy Garlic Lemon Marinade
Napoleon Basic Meat Marinade and Basting Sauce
Napoleon Garlic Olive Oil
Oven French Fried Potatoes
Pesto Sauce
Desserts:
Balsamic Glazed Strawberries Over Ice Cream
Chiffon Cake with Balsamic Berry Sauce
Pears Nordica
Rosemary and Dried Cherry Biscotti
Summer Fruit and Polenta Cake