// JavaScript Document
// Random Quote Slideshow for www.napoleon-co.com

var comments = new Array ()

comments[0]="My favorite is the Organic Sun Dried Tomato – I use it on everything from Pizza to Stir-Fry to Focaccia Bread – adds flavor!\"</span> \x7ESusan";
comments[1]="My favorites are many but I love all the Pickled and Marinated Vegetables – Artichokes, Asparagus, Beans, Carrots and Hearts of Palm – delicious!\"</span> \x7EJoe";
comments[2]="I use Extra Virgin Olive Oil and Capers in so many of the dishes I prepare – I keep both as ingredients in my pantry year round!\"</span> \x7EMary";
comments[3]="My favorite is the Roasted Piquillo Peppers – they are sweet like candy but rich in Vitamin C!\"</span> \x7ERoger";
comments[4]="Our favorite is the Roasted Piquillo Pepper as they are sweet, tender and flavorful and are great in any antipasto dish or eaten right out of the jar – I bet you can’t eat just one!\"</span> \x7EMilo";
comments[5]="We use the Quartered Artichokes in many of our Pasta dishes or stuffed in chicken and we enjoy eating the Marinated Artichokes right out of the jar!\"</span> \x7ETony";
comments[6]="My favorite is the Grilled Garlic Cloves – it can be used in everything and adds so much flavor!\"</span> \x7EKeiko";
comments[7]="I can’t stop eating the Pickled Green Asparagus or Baby Corn right out of the jar any time of day!\"</span> \x7ENelson";
comments[8]="I use the Grilled Garlic Cloves mashed up and spread on bread or pizza and have been found to eat them right out of the jar!\"</span> \x7EDebbie";
comments[9]="I love the Teriyaki Mushrooms!\"</span> \x7ESteve";
comments[10]="The Garlic Paste and Grilled Garlic Cloves are the best and used in so many of our recipes but especially delicious added to any shrimp dish!\"</span> \x7EKristine";
comments[11]="My all time favorite are the Quartered Artichokes and use them in the famous hot artichoke dip which my whole family enjoys and can be found at most family gatherings!\"</span> \x7EConnie";
comments[12]="We cook with Capers all the time and use them in all our favorite Salmon or Halibut recipes!\"</span> \x7EJimmy";
comments[13]="I use the Tomato Paste as it is so handy but also love the Marinated Artichokes and use them in my favorite quiche recipe!\"</span> \x7ETory";
comments[14]="My favorite \'in a pinch recipe\' calls for Napoleon Artichoke Bottoms.\"</span> \x7EKim <a href=\"..\\pages\\recipe_pages\\artichoke_bottoms.html\">Go to recipe</a>";
comments[15]="I am a hard core fan of your White Balsamic Vinegar. In fact I use about a case a year\!\"</span> \x7EKim <a href=\"..\\pages\\recipe_pages\\tabouli.html\">Go to recipe</a>";
comments[16]="I tried the Napoleon Black Olives because they were on sale and also a larger can than I normally can find. The flavor was outstanding, not the bland taste of the others. Plus there were very few broken pieces in the can. I use them in just about everything, salads, sauces, soups and casseroles. I catch myself snacking on them when their suppose to be going into the dinner item.\"</span>  \x7ESherry";
comments[17]="Sliced green olives are difficult to find in my experience, so I was glad to discover your product. I use them as pizza toppings,  to top hamburgers,  on grilled cheese,  as a garnish in egg or tuna or potato salad and in tapenade, too!\"</span> \x7EPeter (see his <a href=\"http://burgersdogspizza.com/?p=1264\" target=\"_blank\">related blog on Napoleon’s Sliced Green Olives</a>)";
comments[18]="I am a consumer and Sweet Pepper Tapenade fan – keep up the great products!\"</span> \x7EPeter";
comments[19]="I enjoy your Napoleon's Major Grey Chutney with Tandoor Chef Vegetarian Samosa. Your product has the perfect combination of mango and jelly that makes it my favorite chutney\"</span> \x7EMiranda";



function display(){
	a=Math.floor(Math.random()*comments.length)
	document.getElementById('comment').innerHTML="<p>Our customers agree! Here is what they say about <span class=\"blueitalic\">Napoleon</span> Products:</p><p><span class=\"quote\">\""+comments[a]
	setTimeout("display()", 6000)
}
